I’m sugar free

For me the best thing I’ve done for myself is to be off sugar.

I lived on sugar as a child. Cordial drinks after school. Sweet homemade biscuits. Dinner was always followed by dessert, and in the evening, we had sweets and chocolates. This was every day!

Then as an adult, chocolate was one of the three food groups. Red wine, Coffee and Chocolate. I would buy it in bulk. Seven 250-gram blocks at a time. I would often eat two of these a day. That’s 500 grams of chocolate !!!

I’m now 58 and I’m overweight. So being sugar free is the key to feeling really good. It’s like being a different person!

When I eat sugar, I feel sluggish, bloated and fuzzy in the head. Sugar gives me a false sense of peace, just like alcohol does. Being sugar free takes courage but very much worth it 100%

Gavin.